Olympic Vil­lAge/ cAm­bie

Where Vancouver - - Dining -

Seafood

THE CAP­TAIN’S BOIL At this choose-your-own-seafood-ad­ven­ture eatery, guests don plas­tic gloves and get hands-on with their meals. Ev­ery Ca­jun-style boil is de­li­ciously cus­tom­ized; com­bine in­gre­di­ents like clams and Dun­geness crab, then choose a sauce and a spice level. Priced by the pound. $$. L/D (daily). 3250 Cam­bie St. 604-428-8899. X Map 2:D2 1226-8338 Cap­stan Way, Rich­mond. 604-279-0158. X Map 3: C3 3309 Kingsway Ave. 604-565-3999. www. the­cap­tains­boil.com X MAP 2: D3

Gluten-Free

LEMON­ADE GLUTEN FREE BAK­ERY The treats here are made with all the deca­dence you’d ex­pect from a tra­di­tional bak­ery: but­ter, eggs, whipped cream. Don’t miss out on the bread, ei­ther—the quinoa loaf gets raves. $-$$. Tu-Su. 3385 Cam­bie St. 604-873-9993. www.lemon­ade bak­ery.ca X Map 2: D2

In­dian

VIJ’S RES­TAU­RANT In­dian, Where to Dine Awards since 2005. Vij’s su­perb, in­no­va­tive In­dian fare evolves at whim, with a menu that changes fre­quently. Reg­u­lars rave over the lamb “pop­si­cles.” Won­der­ful veg­e­tar­ian dishes, too. No reser­va­tions. $$-$$$. D (daily). 3106 Cam­bie St. 604-736-6664. www.vi­js­restau­rant .ca X Map 4: D3

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