Where Vancouver - - Contents -

Some­thing to sat­isfy ev­ery crav­ing, from ca­sual cafes and cozy pubs to bustling sushi bars and for­mal din­ing rooms

Right across from the Granville Is­land Pub­lic Mar­ket, Ed­i­ble Canada (page 92) cel­e­brates all things co­mestible and Cana­dian. The pa­tri­otic bistro beck­ons with lo­cal and pan-con­ti­nen­tal tastes, from Dun­geness crab risotto to North­ern Al­berta elk tartare to wild BC sal­mon with miso-ap­ple but­ter. In­gre­di­ents are al­ways sus­tain­ably sourced and seafood dishes cer­ti­fied Ocean Wise, while smaller, hard-to-find Okanagan and Van­cou­ver Is­land pro­duc­ers head the wine list. No time to eat or drink? No wor­ries. An ad­join­ing store yields a trove of easy-to-pack gourmet sou­venirs.

En­joy dishes such as house-smoked sal­mon with beets, crème fraîche and fin­ger­ling chips on the pa­tio at Ed­i­ble Canada

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