Founded by a French chef, S.T.A.Y aims to create fine dining experience through re-interpretation and exploration of traditional French cuisine.
Sharing a table is a highlight in S.T.A.Y.
Your dining experience will not be completed without the ultimate desserts in the “Desserts Display Window” where you can see a great variety of handmade desserts.
Chef Yannick Alléno is a genius in culinary creation and innovation. He was awarded as the “Annual Best Chef” in 2008 when he worked in Le Meurice. S.T.A.Y. well reflects the elite chef’s passion to French cuisine.