Morton’s Steak & Seafood Grille
It stands out for its elite imported grain-fed steak, paragon of seafood and an 8-metre-long oyster exhibiting counter.
Its terrace outside the French window and frescos in rooms add to an artistic air.
Over 200 wines from across the world are served by this restaurant. You can’t miss the signature cocktail MORtini.
Morton’s supreme seafood platter provides most sorts - Boston lobsters, tiger prawns and oysters.
Seafood ingredients are cooked with varied methods and accompanied by 4 sauces and side courses are also served in big proportions.