Xing Rong Ji
It is considered as the most popular seafood restaurant in Shanghai. Sweet oranges from Taizhou are unforgettable.
Delicacies are made of fresh seafood by Taizhou-style cookery while dishes created by local fishermen are awesome. Special deep-fried Hairtail made of the best ingredients tastes crispy outside and tender inside.
Wild pomfret and yellow croaker are two home-style dishes that cannot be missed.
Crystal chicken made of free-ranged chicken features a crunchy and succulent taste. Double-boiled sea whelk soup is delicious and nourishing.