Fi­nan­cially trou­bled Air In­dia goes veg­gie

China Daily (Hong Kong) - - WORLD -

Air In­dia, which has been in se­vere fi­nan­cial dif­fi­cul­ties, has de­cided to sus­pend pro­vi­sion of meat in its econ­omy-class meals. The pol­icy, ef­fec­tive since last week and lim­ited only to do­mes­tic flights, aims to “re­duce wastage, re­duce cost and im­prove cater­ing ser­vice”, the air­line said on Mon­day. Air In­dia said its de­ci­sion is based on pre­vi­ous stud­ies trac­ing its meals data dur­ing the course of sev­eral months, which has found that of­fer­ings with meat fre­quently went waste, CNN re­ported.

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