SAVOUR THE OCEAN WITH NEW SEAFOOD DEL­I­CA­CIES AT FEAST (FOOD BY EAST)

City Weekend - - Things To Do -

Feast (Food by EAST) is pre­sent­ing its all-new Surf & Turf semibuf­fet din­ner and week­end semi-buf­fet brunch to cel­e­brate the cool sea­son. The semi-buf­fet of­fers more of an ex­ten­sive se­lec­tion of fresh seafood, pre­mium beef and other ir­re­sistible del­i­ca­cies in­clud­ing the all-new freshly shucked im­ported oys­ters from around the world and bright red whole Bos­ton lob­sters with drawn but­ter, along with the ex­ist­ing favourites, like plump green-lipped mus­sels from New Zealand, a tan­ta­lis­ing ar­ray of fresh snow crab legs, crabs and much more. In­dulge in the rich and suc­cu­lent flavours of the finest seafood del­i­ca­cies, fresh from the ocean.

The Surf & Turf semi-buf­fet din­ner is avail­able every Fri­day to Sun­day, 5.30pm till 10pm, priced at RMB388 per per­son. The week­end semi-buf­fet brunch is avail­able every Satur­day and Sun­day, 11.30am till 3pm, priced at RMB388 per per­son. For reser­va­tions, please call +8610 8414 9820.

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