Sea­son of Love at Har­bour Plaza 8 De­grees

HK Magazine - - PERKS -

Café 8 De­grees is en­rich­ing the din­ner buf­fet with Pan-fried Foie Gras with Black Truf­fle Sauce and Wagyu Sashimi. Be pam­pered with amorous treats on Feb 13-14 such as Pink Choco­late Foun­tain and tempt­ing Straw­berry Cream Cake. On Feb 14, ev­ery guest will re­ceive one com­pli­men­tary Baked Lob­ster Ther­mi­dor with Foie Gras and more sweet sur­prises to ex­tend the ro­mance.

RSVN / Or­der / Info: Tel: +852-2126-1960 Email: fnb@hp8d­ca­ter­ing.com

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