It’s all about art this month, but Hong Kong— food-obsessed city that is—has decided that no art fair is complete without gourmet eats to help you ponder the abstract significance of contemporary art. Returning for the second year, Art Central (Mar 23-26, Central Harbourfront Event Space, 9 Lung Wo Rd., Central, 2174-0322, artcentralhongkong.com) raises the bar in the gastronomy department, with some of Hong Kong’s most trendy restaurants sharing the limelight with collector’s pieces. An expanded street food section will feature the first popup edition of the latest from Black Sheep Restaurants, Belon, which serves up Frenchrooted classical dishes with a neo-Parisian bistro vibe. Other restaurants include
Brickhouse, Beef and Liberty, Tri, XTC
Gelato and Bread & Beast.