If you think America’s culinary offerings exclusively comprise heaping plates of fried stuff and burgers, then you haven’t been to the South. Taste the great state of Louisiana at the newly opened Parish restaurant—on July 4 they’re throwing a with bottomless crab, shrimp, lobster, jambalaya, pecan pie and more. The Parish, 44 Staunton St., Central. $388 per person, reserve at 2803-0050.
Cajun-style seafood boil party