1. Pan­cake Man­date

HK Magazine - - TRAVEL -

If you thought noth­ing could beat Amer­i­can-style pan­cakes with maple syrup and whipped cream, you prob­a­bly haven’t tried okonomiyaki—the sa­vory Ja­panese pan­cake that’s smoth­ered in mayo and bonito flakes and stuffed chock full of shred­ded cab­bage, green onion, octopus, shrimp and ev­ery­thing else but the kitchen sink. For some of the best in Osaka, head to fan fa­vorite Mizuno, where you can cus­tom­ize your own Ja­panese yam-based pan­cake with all sorts of meat, seafood and veg­etable fill­ings. The top­ping of sea­weed pow­der, brown sauce and mayo is what sends this street eat

over the top.

1-4-15 Do­ton­bori, Chuo-ku, Osaka, mizuno-osaka.com

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