Sun Hing Restau­rant

HK Magazine - - CITY STROLL -

Open from 3am-4pm, 7 days a week, this is a K-Town fa­vorite for hun­gry souls who have been out late—or who rise early. 85-year-old chef Chui Hoi has been com­mit­ted to hand­mak­ing his dim sum from scratch for the past 60 years. Their sig­na­ture flow­ing cus­tard buns are a long-time fa­vorite of ours.

Shop C, G/F, 8 Smithfield, Kennedy Town, 2816-0616.

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