Take Fash­ion­ably Chic Tea at Dal­loyau

HK Magazine - - SPOTLIGHT - dal­loyau.hk

Fash­ion­istas and food­ies, pay at­ten­tion: 300-year-old royal French patis­serie brand Dal­loyau has made its sig­na­ture desserts and af­ter­noon tea even more al­lur­ing by work­ing with renowned fash­ion brand Roger Vivier.

The two pow­er­houses join forces this fall for a fash­ion­ably chic “Fall Col­lec­tion” af­ter­noon tea ex­pe­ri­ence, avail­able from now through Oct 10. Com­bin­ing fash­ion with gourmet din­ing, this spe­cial tea set ($536 for two) ex­tracts stun­ning de­sign el­e­ments from Roger Vivier’s lat­est Au­tumn-Win­ter Col­lec­tion, in­cor­po­rat­ing them into metic­u­lously crafted, scrump­tious French treats.

The set con­sists of iconic pieces such as an “RV”-badged truf­fle opera cake, orig­i­nally cre­ated by Dal­loyau in 1955, rasp­berry mousse short­bread in­spired by RV’s Rose’ n Roll se­ries, hazel­nut pra­line creme cake dec­o­rated with the Viv’ Mi­cro Di­a­mond Cut, and tofu choux dec­o­rated with the brand’s XXL Hound­stooth pat­tern.

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