Hong Kong Tatler - - Contents -

James Suck­ling tastes the latest re­lease of Su­per Tus­cans. 262 How the five most re­cent vin­tages of Do­minio de Pin­gus stack up. 264 The ma­tur­ing of vines and the lessons of a string of dif­fi­cult sea­sons are ev­i­dent in Tus­can wine­mak­ers’ abil­ity to keep pro­duc­ing top-qual­ity vin­tages. 266 An old-world ap­pel­la­tion, a Por­tuguese vintage, a risqué red and a new-world gem make news this month

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