The Poddington Pea cocktail from The Woods
50ml gin 10ml green chartreuse 4 sweet peas 1 sprig tarragon 20ml fresh lemon juice 10ml egg white
Muddle peas and tarragon inside a shaker. Add all the ingredients and dry shake (with no ice) for 30 seconds. Add ice to shaker and shake again. Strain and garnish with half a pea pod, a cucumber wheel and pea tendrils.