4 Haute sushi

Hong Kong Tatler - - Concierge -

The lat­est ar­rival at Cause­way Bay’s Cubus build­ing brings the fi­nesse of Ja­panese haute cui­sine to the tra­di­tional sushi house. Chef Jack Yan brines, oaksmokes and chars to cre­ate a menu fit for an em­peror. face­book.com/rak­is­ushi

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