Hit­ting Their Stride

Aus­tralia and New Zealand are mak­ing their best wines ever, from op­u­lent chardon­nays to suc­cu­lent syrahs. Their con­sis­tency in qual­ity is se­cond to none. This year, James­suck­ling.com (with the ef­forts of con­tribut­ing editor Nick Stock) rated thou­sands of

Hong Kong Tatler - - Life -

Pen­folds South Aus­tralia St Henri Shi­raz 2012

Highly an­tic­i­pated wine from the 2012 vin­tage that doesn’t dis­ap­point. Just 3% caber­net, with tight-knit red fruit, black­berry, dried red­cur­rant, goji berry and a sub­tle un­der­tone of earth­i­ness. Why wait? 98 points

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