Tatler Hong Kong

Keeping it Sweet

SEVVA ANNIVERSAR­Y PARTY

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One of the city’s premier restaurant­s, Sevva, celebrated its 8th anniversar­y with an abundance of cake, cocktails and champagne. Bonnae Gokson spared no expense on the lavish celebratio­n at her cosmopolit­an venue, nor did she suppress her famous sweet tooth. Countless trays of Bonnae’s indulgent desserts, including Sevva’s signature caramel crunch cake and chocolate fudge cake with orange marmalade, did the rounds, much to the guests’ delight. There were no wasted photo opportunit­ies either, with snappers scurrying around the restaurant and cameratoti­ng drones hovering overheard as guests shot selfies on the terrace against the magical panorama of the city. DJ Janva’s tunes kept the partygoers dancing well into the early hours.

 ??  ?? Loretta Lazar, Reina and Kevin Chau, and Bonnae Gokson Arnaud Barthélémy Reyna Harilela Fatima Unruh and Amanda Beraha Marcel Thoma and Mayuri Vara
Loretta Lazar, Reina and Kevin Chau, and Bonnae Gokson Arnaud Barthélémy Reyna Harilela Fatima Unruh and Amanda Beraha Marcel Thoma and Mayuri Vara

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