4 THE NEW WAVE

Hong Kong Tatler - - Concierge -

The launch of this restau­rant by Agustin Balbi, our Best New Chef awardee in 2015, at Ocean Ter­mi­nal is im­mi­nent. For­merly of The Ocean restau­rant in Repulse Bay, the young Ar­gen­tinian chef will work mainly with Ja­panese seafood at his new kitchen.

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