Can­tonese

Re­laxed

LUXE City Guides - Hong Kong - - Restaurants -

The Chair­man. Lo­ca­vore slow food in an in­ti­mate, chan­de­liered up n’ down. Lip-smack­ing steamed crab + spare ribs. 18 Kau U Fong / Cen­tral / 2555 2202 / lunch & din­ner daily / BYO OK, cork­age ap­plies / thechair­man­group.com

Sang Kee. Su­per pop­u­lar seafood and home-cook­ing diner. 2/F / Hip Sang Bldg / 107-115 Hen­nessy Rd / Wan Chai / 2575 2239 / lunch & din­ner daily / BYO OK, cork­age ap­plies / sang­kee.com.hk

Tung Po. Sleeves up, bums down for this wet mar­ket ‘dai pai dong’ with flam­boy­ant waiters and lo­cal dishes with a twist. 2/F / Java Rd Mar­ket / 99 Java Rd / North Point / 2880 5224 / din­ner daily / book & be on time / BYO wine / or Gi Kee / 2/F / Wong Nai Chung Cooked Food Mar­ket / 2 Yuk Sau St / Happy Val­ley / 2574 9937 / 5.30pm-2am daily / is mobbed for its seafood and fried chicken

Newspapers in English

Newspapers from China

© PressReader. All rights reserved.