In­gre­dien­tes pa­ra una per­so­na:

Miercoles - - Receta -

300 g kew­pie 25 g shi­so 10 g de ju­go de li­món 6 g de ma­sa­go 250 de flo­res 25 g de agua car­bo­na­ta­da 100 gra­mos de man­za­na ver­de 100 g gui­san­tes 13 g ta­jín 3 g de sal

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