AS EASY AS PIE… without the pastry
As a child in World War II, I was aware of the many ships sunk by German submarines whilst crossing the Atlantic carrying essential food for beleaguered Britain, with the loss of thousands of sailors’ lives. I thought it terrible and tried to grow as many vegetables as possible in the small garden behind our house. It became very patriotic to “and produce our own food.
In these tough days for Cyprus, it is good economic sense to eat locally produced food if we can. My four recipes this week are all easy prepared from produce “Make sure your wine is, too!