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BT - - SOMMER -

Da­gens gril­l­op­skrift er bragt i sam­ar­bej­de med We­ber® og We­ber® Grill Aca­de­my

Tof­fe­estyk­ker; 30 g smør , 75 g suk­ker, 1 spsk. vand Tof­fe­e­bar: 150 g brun fa­rin, 2 aeg, str. L, 1 spsk. va­nil­jesuk­ker, 1 tsk. ba­ge­pul­ver, 350 g crea­my pe­a­nut­but­ter, 100 g us­al­te­de pe­kan­nød­der Pynt: 50 g fl­or­suk­ker

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