In­gre­di­en­ser til 4 per­so­ner:

Weekendavisen - - Faktisk -

4 he­le kyl­lin­gelår salt og sort pe­ber 750 g jord­s­kok­ker 2 ae­b­ler 2 kvi­ste ros­ma­rin 2 spsk oli­veno­lie

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