Fiji Sun - - Nation - WAISEA NA­SOKIA Edited by Paula Tu­vuki Feed­back: waisean@fi­

The Café O has opened an­other restau­rant at the new The Palms De­na­rau Fiji on Easter Fri­day.

Café O is known for their orig­i­nal, mouth-wa­ter­ing take on mod­ern Pa­cific cui­sine.

In­spired by lo­cal, Asian and Pa­cific in­flu­ences, the Café O teams are skilled at tak­ing sim­ple, fresh in­gre­di­ents and turn­ing them into unique and de­li­cious meals. The Café O and O Ca­ter­ing brand is the brain­child of Chef John Oya­gawa, who started the brand 13 years ago in Auck­land. Cherie Oya­gawa (John’s sis­ter) to­gether with her hus­band Justin Smith brought the Café O and O Ca­ter­ing brand to Fiji and opened their first at Mart­in­tar, Nadi in April last year.

O Ca­ter­ing

O Ca­ter­ing is Café O’s ca­ter­ing divi­sion of­fer­ing a pro­fes­sional, per­son­alised and stylish ca­ter­ing ser­vice to cor­po­rate, wed­dings and pri­vate events. From cor­po­rate ca­ter­ing, prod­uct launches and cock­tail par­ties to wed­ding ca­ter­ing, and pri­vate din­ner par­ties, we have the ex­pe­ri­ence and cre­ative flair to make any func­tion, large or small, a suc­cess. Open­ing Hours: Serves break­fast at 7am -11am, Lunch 11am – 5pm, Din­ner 5pm – 10pm.

Photo: Waisea Na­sokia Na­sok

Plate of steak with po­tato cake,cake spinach and tomato rel­ish rel­ish.

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