Take a break...

Milk Magazine (English) - - CONTENTS - by Isis-Colombe Com­bréas

...a long one if pos­si­ble, this sum­mer.

If the anal­ogy with the above photo is ob­vi­ous, it must be be­cause of the im­age cul­ture… Let­me­ex­plain:per­hap­sy­ouare­won­der­ing­whatin­spiredtheurge­to­trav­elinthisspe­cial­sum­mer is­sue of MilK that you have in your hands?

In­sta­gram! Well, it be­gan with me fol­low­ing some­one on… There you go! I hap­pened to open this im­mense photo al­bum... this al­bum of images from across the world!

@ondine_c­sao First I looked at the pics of On­dine Saglio from CSAO @gk­sto­ries then those of the food-lov­ing glo­be­trot­ters from Green Kitchen Sto­ries @to­bi­aszarius and To­bias Zar­ius, on his road trip with kids #jacque­spre­vert be­fore stop­ping at hash­tag @bor­goeg­nazia and zip­ping across to Italy on the ad­vice of Margherita @mm­margherita Mis­soni

Af­ter that, of course, we moved into aug­mented real­ity: we ac­tu­ally fol­lowed them! We needed fra­grances, laugh­ter, sun­light and las­si­tude… on Gorée Is­land, in Puglia, Halkidiki, Cha­monix and Cal­i­for­nia, or on the rooftops of the Moulin Rouge... fol­low So it’s up to you who you to make this sum­mer of 2017 un­for­get­table...

In Prévert’s for­mer home with his grand­daugh­ter Eugénie

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