Swiss Get­away

Where Berlin - - DINING -

It’s the height of ski­ing sea­son, but if trav­el­ling to the top of a snowy Alpine peak is not in the cards at the mo­ment, a visit to Nola’s am Wein­berg might do the trick. This cozy Swiss restau­rant is perched atop a gen­tle hill in Mitte’s Volkspark am Wein­berg park – though it’s a far cry from a moun­tain peak, you’ll still be get­ting a view with your fon­due, thanks to Nola’s floor- to- ceil­ing win­dows. From early- morn­ing break­fasts to cozy late- evening din­ners, the menu fo­cuses on hearty Alpine fare. There’s plenty of Swiss cheese, of course, Rösti potato pan­cakes topped with sauer­kraut and sausage, schnitzel, or roast beef with all the trim­mings. But the crown­ing glory just might be cheese fon­due, that beloved Swiss clas­sic, which goes down es­pe­cially well dur­ing th­ese cold win­ter months. The ex­pan­sive ter­race over­look­ing the park is es­pe­cially popular on sunny sum­mer af­ter­noons, but wrap your­self in one of the avail­able blan­kets and you’ll find it’s also a nice spot for a post- meal breath of cold, crisp, maybe even snowy air. Veter­a­nen­str. 9. T: 030.44040766. www. no­las. de

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