Eat: Mother’s Day Menus

Crave - - BUZZ -

Shower the lovely lady in your life with delectable de­lights this Mother’s Day. Team­ing up with French beauty brand Clar­ins, Cobo House by 2am:dessert­bar is serv­ing up a spe­cial four-course menu ($598/per­son, in­clu­sive of a

Clar­ins gift box val­ued at $180 for ev­ery mum) in­spired by fem­i­nine beauty. The Penin­sula Hong Kong also has an ar­ray of spe­cial dining pro­mo­tions, such as a four­course Mother’s Day lunch menu ($828/ per­son) by chef Xavier Boyer at Gaddi’s, and a Swiss three-course lunch menu ($478/per­son) at Ch­esa. Does she have a sweet tooth? The op­u­lent Gar­den Rose ($1,800/1kg) French vanilla chif­fon sponge cake adorned with beau­ti­ful su­gar art roses from Ms B’s Cak­ery is sure to make her heart flut­ter.

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