《愛回家吃飯‧我鍾意食雞翼》

Oriental Sunday Kiss - - Kiss Focus -

作者:盧惠珍、陳麗文簡介:書中有不同方法炮製雞翼,包括燜、煎、炸、蒸,更可以熱食、涼拌,甚至台式及韓醬煮法,配上不同配料及調味做出一道道美味的雞翼。出版社:明窗出版社定價:$98 書展價:$78.4 書展攤位:1C-C04-16

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