STAY­ING ALIVE

Prestige Hong Kong - - AGENDA | DINING -

A trib­ute to the leg­endary Hong Kong night­club of the same name, Can­ton Disco gets its groove on at the new Edi­tion ho­tel in Shang­hai (see page 56). Chef Jowett Yu from Hong Kong’s Ho Lee Fook serves up so­phis­ti­cated Can­tonese fare to match the op­u­lent set­ting, chic cock­tails and rockin’ sound­track.

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