Re­ichert-Meissl (RM) Value

Consumer Voice - - Ghee/Comparative test -

The RM value is de­ter­mined when ex­am­in­ing fat. It is an in­di­ca­tor of how much volatile fatty acid can be ex­tracted from fat through saponi­fi­ca­tion. All tested brands met the re­quire­ments set by the na­tional stan­dards.

Newspapers in English

Newspapers from India

© PressReader. All rights reserved.