Celebrity Chef and TV Show Host
WHY DID YOU CHOOSE TO BECOME A CHEF?
“About 5-6 years ago, I found that I really enjoyed cooking, and decided to take it up as a profession. I think it’s a very liberating skill to have.”
WHAT’S YOUR FAVOURITE CUISINE?
“I like the process of slow cooking, like a tough meat being broken down over time, and therefore I like classic European food a lot.”