Lo­cal flavours

Down to Earth - - LIFE & NATURE -

Over 200 mango va­ri­eties have been re­cently iden­ti­fied in the Western Ghats

Mad­hgoti mango is in high de­mand for its sweet juice

Kho­pri­amba gets its name from co­conut be­cause the flesh of the mango is ex­tremely crisp

Bhopali mango has thick skin, mak­ing it ideal for use in pick­les

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