WHAT’S ON MARK’S PLATE...

Hindustan Times (Patna) - Live - - Front Page - ADITI CAROLI

To­day,, Mark Zucker­berg will be at The Taj Ma­hal Ho­tel, Mans­ingh Road, from 11am to 4pm for Face­book meet­ings at their Pash­mina suite. The elab­o­rate menu in­cludes smoked salmon with fennel, shal­lots, cor­ni­chon, sour cream; truf­fle mar­i­nated beet, mixed leaf salad, roasted pine nuts; sweet corn and kafir lime soup; rose­mary in­fused chicken, as­para­gus, coun­try mash; lamb shank, onion com­pote, tomato bean ragout. For sweet in­dul­gence, the menu has straw­berry mud cake, cut fresh fruits and sugar-free espresso mousse.

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