WHAT CAN’T A VE­GAN EAT?

Hindustan Times (Patna) - Live - - Lifestyle -

Milk and milk prod­ucts: Curd, cot­tage cheese, flavoured yoghurt, cheese, but­ter­milk, choco­lates and ice cream Meat and poul­try: Eggs, chicken, pork, fish and mut­ton Fats and oil: Ghee, mar­garine, dairy cream and omega sup­ple­ments like cod liver oil Other mis­cel­la­neous

prod­ucts: May­on­naise, honey and marsh­mal­lows, as they con­tain gelatin. One also has to re­straint from us­ing leather, fur, silk, wool and cos­met­ics de­rived from an­i­mal prod­ucts

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