Easter is all about Easter eggs in the actor’s house. “This time Arshad is not there so we are having a small lunch with my parents and kids. We become pescatarians for 40 days so it’s a feast on Easter,” says Maria with a laugh. This year her menu includes a gigantic roast of meat with vegetables, sour dough bread and a chocolaty desert. Though traditionally Maria’s mom as a child used to cook Duck Moile – an East Indian cuisine. And Maria also opts for it when she cooks.