/// ‘IN­VESTORS’ AS­SESS­MENT OF STAR­TUPS IN FOOD BUSI­NESS’ ///

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The sec­ond ses­sion of the day ti­tled, ‘In­vestors’ As­sess­ment of Star­tups in Food Busi­ness’ was on how in­vestors and are look­ing at the op­por­tu­ni­ties and the as­sess­ments of the de­vel­op­ments so far.

The past few years have seen an ex­po­nen­tial growth in such star­tups with in­creas­ing in­ter­est of in­vestors. Also, busi­nesses from dif­fer­ent niche have also de­cided to ex­per­i­ment in this lu­cra­tive busi­ness. Just­dial and Uber too en­tered this seg­ment with the launch of their food or­der­ing and de­liv­ery ser­vices.

This ses­sion with in­vestors and fe­lic­i­ta­tors will de­lib­er­ate on how in­vestors are look­ing at the op­por­tu­ni­ties and what is their as­sess­ment of the de­vel­op­ments in the field so far.

The panel in­cluded

Samir Kuck­reja, Founder &

Chai­tanya Desh­pande

Aditya Save

Ke­shav Kamble

Nayan Bheda

Nilesh Am­ritkar

Pankaj Karna

Prasad P

Samir Kuck­reja

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