India Today

French connection

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Brice Poisson, a trained French pastry chef has brought to Pune, a Francophon­e bakery- café with the new La Bouchée d'or. Here, you can bond with friends over croissants, qui- ches and pastries in their quiet patio setting. The warm whiff of freshly baked bread greets you as you step into the café. Go for the flaky chocolate or almond croissant. The collection of desserts is tempting— strawberry tarts, éclairs and a strawberry cream cake called Fraisier amongst others. But the icing on the cake, literally, is the Royale Chocolat made with Belgian chocolate and a French praliné base. Cost Rs 60 ( croissants) to Rs 250 ( Royale Chocolat) Where Gera Plaza, Boat Club Road Tel 020 26160400

 ?? MANDAR DEODHAR/ www. indiatoday­images. com ??
MANDAR DEODHAR/ www. indiatoday­images. com

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