The menu at Fava has had a delicious makeover. Chef Abhijit Saha has created new dishes to tickle the tastebuds from traditional favourites of the Mediterrenean to a World Beer selection, offering 22 kinds of the much loved drink. New additions include a live sandwich counter, happy hours with grills and fun food for the kids. The new à la carte menu for lunch and dinner will have mezze platters and appetizers like Smoked Salmom Hummus with Capers and Dill as well as Spinach Mezze.
At Fava, UB City, Vittal Mallya Road