Into the City
Closed for more than a year, Citrus, the all day dining restaurant, finally opens its doors again, in a revamped and beauti- ful new avatar. One of the firsts to introduce the much-loved concept of Sunday brunch in Bangalore, the lunch buffet and the Sunday special has gotten bigger and better now. Food from around the world is prepared fresh at live stations, delicious aromas vying for attention. Gourmet wood fired pizzas, with toppings like artichokes, feta cheese, lamb koftas and squid, share space with Middle Eastern fare like falafels and shawarmas along with Indian food. We also love their Asian section with stir fries and curries. Some of the other highly recom- mended dishes on their menu include risotto and ravioli as well as tacos, and sandwiches.
You can enjoy all of this in their huge main dining room. If you want to enjoy the lovely weather outside, choose for the pretty, alfresco seating area—an outdoor space with large umbrellas.
Better still, book the private dining room for you and your group of friends to enjoy a great meal in privacy.
Meal for two Rs 3,000 plus taxes
At The Leela Palace, Old Airport Road