Pub crawl to a feast

Novem­ber 15 to 30

India Today - - BUZZ -

It’s time for some lips­mack­ing com­fort food as the nip in the air set­tles in. Court­yard by Mar­riott brings you the best all-time clas­sics at its Bri­tish Pub Food Fes­ti­val. The fes­ti­val fea­tures a de­li­cious spread of pub grub from the hearty Shep­herd’s Pie, stuffed with meat and topped with

a thick crust, to Bangers and Mash, which in­cludes plump, flavoured sausages and a side of mashed pota­toes, and Lamb Liver, served with Bub­ble and Squeak. Give your meal a happy end­ing with the va­ri­ety of English desserts in­clud­ing Eton Mess and the crown jewel of Bri­tain’s gas­tro­nom­i­cal land­scape, the pud­ding.

At Pa­prika and Rhap­sody, Court­yard by Mar­riott Chen­nai, 564, Anna Salai, Tey­nam­pet Tel 6676 4000 Cost Rs 800

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