Craft beer first hit Gurugram and Pune around 2008. A year later, the first brewpub opened its doors in Bengaluru. Today, the garden city boasts nearly 30 microbreweries with 20 more slated to open over the next two years.
What makes craft beer stand out? Without getting into beer geekery, the combination of small hand-crafted batches, high-quality ingredients and innovative brewing techniques result in beers that are superior in taste and quality to their mass-produced cousins. Even with 30 breweries, we’re still new to the art, so only a handful of outlets stand out.