India Today - - LEISURE -

You can lose your­self in this rather de­light­ful rab­bit hole of prod­ucts. But first pause to ad­mire Farukkhabad’s hum­ble sem-ka-beej,a spiced flat bean snack. And don’t miss Hy­der­abad’s not-so-hum­ble Turk­ish barley-and-saf­fron jouzi halwa from the cen­tury-old Hameedi Con­fec­tion­ers.

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