Stir­ring the pot in Chem­bur


Ban­dra’s res­i­dent food­ies might re­mem­ber the decade-old eatery Pot Pourri that be­gan as a sim­ple six-cover road­side restau­rant. The now-shut­tered restau­rant moved to Vashi in 2008, in a spa­cious avatar, of­fer­ing a mix of in­ter­na­tional cuisines. Next week, the eatery will head to Chem­bur with a 150-seater space that will serve a fun, global menu. A high­light for tip­plers will be 50 kinds of shots that are bound to keep them happy and high.

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