Tehelka - - BOOKS - MANGI

Murthal is the mecca of dhaba food lovers. The Gul­shan dhaba, around 50 km from Delhi, down the NH1, is fa­mous for its aloo paran­thas, tadka dal and tum­blers of Pun­jabi lassi. Paran­thas cre­ate a buzz in Delhi be­cause of the Paran­the Wali Gali in Chandni Chowk. How­ever, the dhabha’s colourful and spa­cious lo­ca­tion along with com­fort­ing and rus­tic flavour beats all com­par­i­son. The veg­e­tar­ian food served here can en­tice even the staunch­est of non-veg lovers. It is a per­fect place to hang out with friends or fam­ily. One visit and one day of for­get­ting your calo­rie count is to­tally worth it.

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