KARAN MANGI FOOD
Murthal is the mecca of dhaba food lovers. The Gulshan dhaba, around 50 km from Delhi, down the NH1, is famous for its aloo paranthas, tadka dal and tumblers of Punjabi lassi. Paranthas create a buzz in Delhi because of the Paranthe Wali Gali in Chandni Chowk. However, the dhabha’s colourful and spacious location along with comforting and rustic flavour beats all comparison. The vegetarian food served here can entice even the staunchest of non-veg lovers. It is a perfect place to hang out with friends or family. One visit and one day of forgetting your calorie count is totally worth it.