Blueberry Sauce is a super-delicious accompaniment with desserts that can change the taste of your dish completely by enhancing more flavours in it. A simple homemade sauce recipe that you can use for cakes, pancakes, waffles and even icecreams, this is an amazingly delicious dish that can be prepared on any occasion. This sauce recipe is so easy-to-make that you can prepare it in just under 10 minutes. It requires blueberries, lemon juice, lime zest, and sugar to prepare this easy recipe and has a sweet and tangy flavour, which you can use a replacement for jams. You can spread blueberry sauce on a toast and have it in breakfast, your family will like it for sure. Give your taste buds a different experience with this sauce recipe, and enjoy with your loved ones! INGREDIENTS 100 gm blueberry 1 1/2 tablespoon lemon juice 350 gm sugar
1 tablespoon lime zest How to make Blueberry Sauce
To prepare this yummy sauce recipe, wash the blueberries under running water, pat them dry and keep aside. In a blender jar, add these blueberries along with lemon juice, and blend until smooth in consistency.
Next, add sugar and lemon zest in the blender, and blend again. Next, place a saucepan over medium flame and pour the blueberry puree in it. Bring it to a boil and switch off the burner. Let it cool at room temperature and serve chilled!