Tian Tian Hainanese Chicken Rice

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Pos­si­bly the most fa­mous of the con­tem­po­rary chicken rice brands is Tian Tian Hainanese Chicken Rice, which now boasts four out­lets. The orig­i­nal is lo­cated in the cel­e­brated Maxwell Food Cen­tre and has at­tracted se­ri­ous praise from a long list of renowned in­ter­na­tional chefs, in­clud­ing Gor­don Ram­say, Tet­suya Wakuda and most re­cently the highly ac­claimed chef, writer and culi­nary per­son­al­ity, An­thony Bour­dain.

The gen­er­ous sliced chicken and fra­grant rice is served slightly chilled, the tra­di­tional way and, as the now re­tired founder

Madam Foo Kui Lian sug­gests, "this is very re­fresh­ing on a hot day." Com­pared to some it is quite light and has a but­tery taste and tex­ture that is smooth and soft. The sauce, served as a condi­ment, is spicy, how­ever, and in­cred­i­bly rich.

Tian Tian Hainanese Chicken Rice can be found at stall 10 in the Maxwell Food Cen­tre, but most likely all you need to do is look for the long­est queue.

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