Mott 32

Exquisite Taste - - Exquisite Cocktails -

Named af­ter New York's first Chi­nese con­ve­nience store - 32 Mott Street (which jump-started Chi­na­town in NYC) - this fine-din­ing restau­rant de­liv­ers farm-to-ta­ble cook­ing in an east-meets-west in­dus­trial set­ting: a New York loft decked out in whim­si­cal Chi­nese dé­cor with im­pe­rial el­e­ments. The dark and spa­cious 700 sq.m. lo­ca­tion per­fectly cap­tures retro China at its best and is noth­ing like a typ­i­cal dim sum restau­rant, which adds to its ap­peal. Rep­re­sent­ing Hong Kong to a tee, Mott 32 shifts fo­cus back to in­gre­di­ents and gen­er­a­tions-old recipes of tra­di­tional Can­tonese, Sichuan, and Bei­jing dishes. Not your av­er­age run-of-the-mill dumplings, at Mott 32 you get to pick be­tween fancy dim sum se­lec­tions such as crab and caviar, Iberico pork, Shang­hai soup, dumplings, soft quail's egg, black truf­fle siu mai; black cod, black truf­fle, fresh dill spring rolls; and even soy sauce ice cream!

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