BEEF & YOLK

Exquisite Taste - - Jakarta -

Chef Chan­dra aims to reach ev­ery cor­ner of the In­done­sian archipelago and share his de­light­ful cui­sine. One sig­na­ture dish guests can savour is his tan­talis­ing beef and yolk. Sauteed to per­fec­tion, the flavour­some beef medal­lion sits atop a bed of rose­mary potato cubes, crowned with a per­fectly poached egg and is fin­ished with a hearty mush­room gravy.

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