Crispy Roast Pork Belly

AT TA­BLE8, THE MU­LIA, MU­LIA RESORT & VILLAS - NUSA DUA, BALI

Exquisite Taste - - It's All About Meat: Pork -

Ta­ble8 has to be one of our favourite Chi­nese restau­rants on the is­land, serv­ing a vast se­lec­tion of Can­tonese and Szechuan del­i­ca­cies from live-cook­ing sta­tions as well as from the ex­ten­sive à la carte of­fer­ings. Among the many tasty treats is the highly pop­u­lar crispy pork belly.

This tra­di­tional Can­tonese prepa­ra­tion takes se­ri­ous work. A whole bone­less side of pork belly is care­fully se­lected, washed, ten­derised and brined be­fore ul­ti­mately be­ing roasted un­til the skin turns that beau­ti­ful hue of golden brown that is so syn­ony­mous with its del­i­cately de­li­cious crunchy tex­ture.

Served in cubes with a smidgen of sauce and a touch of salad, the crispy roast pork belly is the per­fect ac­com­pa­ni­ment to a meal with friends or fam­ily in the beau­ti­ful set­ting of Ta­ble8. De­signed to re­sem­ble an el­e­gant din­ing room, the din­ing space show­cases fur­nish­ing and art­works in­spired by the glory of China’s Dy­nasty era.

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